Sustainable Food
Many factors impact the students’ ability to have proper nutrition, from a three-year drought to supply chain issues due to war. We help alleviate hunger and provide access to nutritious food with your support.
In 2020 students and staff started a banana tree farm at the school to provide fruit for the students.
Assistant Headmaster Mbise planting a banana tree
The banana tree farm project continues to grow successfully.
In 2021 we provided funding to purchase a few dairy cows for the school's needs in providing dairy products for the kids and staff.
In 2021 we provided funding to purchase a few dairy cows for the school's needs in providing dairy products for the kids and staff.
Students hand planting a garden of red beans, a staple to the 2 meals served each day at the school..
Red beans” growing in the school garden, hand-planted by the students.
A typical meal of ugali and red beans.
Improving productivity in the school’s small acreage to grow maize, red beans and vegetables by adding dried chicken manure, a simple fertilizer.
Volunteer Jim Thomas adding natural fertilizer to the ground.